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Recipe Library

215 recipes across 18 cuisines, and growing.

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Japanese · Seafood

Crispy Shioyaki Salmon Teishoku

Japanese · Meat

Muscle Lunch Plate

American · Meat

Air Fryer Crispy Pork Belly

Indian · Soups & stews

Paneer Malai Kofta – Zero Oil, Zero Butter, Zero Cream Version

Japanese · Meat

Chicken Breast with Shimeji Sauce

Taiwanese · Soups & stews

Chilled Pork Salad × Mapo Tofu Strips × Tomato Egg Soup | Summer Chinese-Style Set Meal

American · Sweets & drinks

Greek Yogurt Blueberry Soft Serve

Italian · Vegetables

Roasted Red Bell Peppers

Thai · Vegetables

Thai Green Papaya Salad (Som Tam)

Mexican · Seafood

Crispy Shrimp Taquitos

Caribbean · Seafood

Easy Crispy Fried Shrimp

Korean · Soups & stews

Baechu-doenjangguk (Korean Soybean Paste Cabbage Soup)

Mediterranean · Meat

Grilled Chicken Skewers - Easy Grill Recipe

Taiwanese · Meat

Easy White Cut Chicken (15-Minute Poach & Steep Method)

Japanese · Egg & tofu

Authentic Chawanmushi at Home

Vietnamese · Starches

Thai Basil Chicken Breast Rice Paper Rolls

Mediterranean · Vegetables

Greek Lettuce Salad (Maroulosalata)

Italian · Noodles & pasta

Spaghetti with Shrimp Piccata

Korean · Vegetables

Korean Temple-Style Pan-Cooked Cucumbers (Oi-bokkeum)

Japanese · Seafood

Sake-Steamed Clams

Vietnamese · Noodles & pasta

Homestyle Vietnamese Spring Rolls with Fruit Vinegar Dip

Korean · Vegetables

Korean Radish Salad (Mu-saengchae)

Chinese · Egg & tofu

Microwave Mapo Tofu (No-Stove, 5 Minutes)

American · Vegetables

Quick Pickled Red Cabbage

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