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Recipe Library

222 recipes across 18 cuisines, and growing.

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Mexican · Sauces & condiments

Fire-Roasted Red & Green Jalapeño Salsa (Two Ways)

Mediterranean · Vegetables

Greek Lettuce Salad (Maroulosalata)

Indian · Noodles & pasta

Perfect Idiyappam Recipe (Soft Rice Noodles)

Italian · Vegetables

Roasted Red Bell Peppers

Japanese · Meat

Muscle Lunch Plate

Japanese · Vegetables

Roasted Eggplant and Pumpkin Yaki-Hitashi

Mediterranean · Seafood

Mediterranean Shrimp Bowls

American · Sweets & drinks

53g Protein McGriddle (430 calories)

Indian · Bread & bakery

5 Tips for Soft & Tasty Akki Roti (Rice Flour Flatbread)

Indian · Sweets & drinks

Sugar-Free Healthy Seed & Date Energy Laddu (Hair Growth Booster)

Chinese · Seafood

Sichuan Green Peppercorn Fish

American · Meat

Skillet Chicken Stroganoff

Taiwanese · Vegetables

Fridge-Clearing Cold Mixed Vegetable Salad

Japanese · Egg & tofu

Japanese-Style Braised Tofu (Hong Shao Style)

Indian · Sauces & condiments

Instant Roasted Capsicum & Tomato Chutney

Indian · Bread & bakery

Instant Petha (Ash Gourd) Set Dosa

Italian · Seafood

Shrimp Francese

Korean · Vegetables

Garden-to-Jar Kimchi

Taiwanese · Meat

Sesame Oil Pork Jowl (Matsusaka Pork)

Mediterranean · Vegetables

Creamy Mediterranean Cucumber Salad

Chinese · Meat

Pan Fried Chicken With Green Onion Sauce

Mexican · Seafood

Crispy Shrimp Taquitos

Chinese · Seafood

Braised Winter Melon with Dried Shrimp

Korean · Noodles & pasta

Cold Buckwheat Noodles (Memil-guksu)

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