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Recipe Library

215 recipes across 18 cuisines, and growing.

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Vietnamese · Noodles & pasta

Homestyle Vietnamese Spring Rolls with Fruit Vinegar Dip

American · Vegetables

Pan-Seared Romaine Lettuce Caesar Salad

Italian · Seafood

Shrimp Oreganata - 20 Minute Dinner!

Taiwanese · Egg & tofu

Silky Egg with Loofah (Sponge Gourd)

Quick Chicken Chakna Fry

Korean · Egg & tofu

Pan-Fried Tofu with Spicy Soy Sauce (Dububuchim-yangnyeomjang)

Korean · Soups & stews

Baechu-doenjangguk (Korean Soybean Paste Cabbage Soup)

Korean · Soups & stews

Maeuntang (Korean Spicy Fish Stew)

German · Seafood

Cucumber Sushi with Smoked Salmon and Crispy Prawn

American · Bread & bakery

Pizza Oven Trio: Fire-Roasted Salsa, Seared Ribeye & Mushrooms

Italian · Noodles & pasta

50g Protein Alfredo Pasta (400 Calories)

Japanese · Noodles & pasta

Refreshing High-Protein Vegetarian Edamame Tomato Pasta

Korean · Noodles & pasta

Cold Buckwheat Noodles (Memil-guksu)

American · Meat

Skillet Chicken Stroganoff

Korean · Starches

Chicken Broth Oatmeal Porridge

Indian · Soups & stews

Paneer Malai Kofta – Zero Oil, Zero Butter, Zero Cream Version

Filipino · Meat

Easy Chicken Adobo

French · Sweets & drinks

Éclairs with Chocolate Cream

Japanese · Soups & stews

Vegetarian Tofu Steak Teishoku: Tofu Steak with Japanese Mushroom Sauce, Carrot & Shimeji Stir-fry, and Miso Soup

Italian · Seafood

Shrimp Scampi with Linguine

Thai · Vegetables

Thai Green Papaya Salad (Som Tam)

Mexican · Starches

Shrimp with Butter, Garlic and Lemon with Cauliflower Rice

Korean · Starches

Healthy Vegetable Rice Bowl (One Pot Meal)

Taiwanese · Seafood

Basil Stir-Fried Clams

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