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Recipe Library

21 recipes across 18 cuisines, and growing.

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All American Australian British Caribbean Chinese Filipino French German Indian Italian Japanese Korean Mediterranean Mexican Singaporean-Malaysian Taiwanese Thai Vietnamese

All 🍞 Bread & bakery 🥚 Egg & tofu 🥩 Meat 🍜 Noodles & pasta 🥫 Sauces & condiments 🐟 Seafood 🥣 Soups & stews 🍚 Starches 🍰 Sweets & drinks 🥬 Vegetables

All Under 20 min High-protein Low-cal Low-carb Vegan

21 recipes

Japanese · Sauces & condiments

Umami Powder - The King of All Spices

American · Sweets & drinks

Maple Chili Oil Banana Ice Cream

American · Sweets & drinks

Gingerbread Latte

American · Sweets & drinks

Chocolate-Dipped Pretzel Rods with Nuts and Dates

Indian · Sweets & drinks

Chai-Infused Hojicha Latte

Mediterranean · Sauces & condiments

Muhammara: Roasted Red Pepper and Walnut Dip

American · Vegetables

Mediterranean · Vegetables

Mediterranean Chickpea Salad

American · Sauces & condiments

Whipped Tofu Ricotta

Chinese · Noodles & pasta

Chinese Lo Mein with Udon Noodles

Japanese · Egg & tofu

Super Savory Grated Tofu

Italian · Sauces & condiments

Italian Green Sauce (Salsa Verde)

Japanese · Sauces & condiments

Japanese Style Ginger Dressing

Chinese · Noodles & pasta

Hong Kong Style Singapore Noodles

Thai · Noodles & pasta

5-Minute Peanut Butter Chili Noodles

Chinese · Sauces & condiments

Low Effort Sweet and Sour Sauce

American · Vegetables

Hearts of Palm Salad Bowl

Korean · Starches

Bomdong Bibimbap (Bok Choy Bibimbap)

Chinese · Egg & tofu

Cold Tofu with Homemade Chili Crisp

Indian · Sweets & drinks

Mediterranean · Sauces & condiments

Best Summer Sauce

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