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Recipe Library

619 recipes across 18 cuisines, and growing.

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Japanese · Bread & bakery

Chewy Cheese Bread (Pão de Queijo)

Mediterranean · Sweets & drinks

Baba ganoush: a smoky, creamy eggplant dip

Indian · Vegetables

Crispy Beetroot Vegetable Kababs for Kids

Vietnamese · Noodles & pasta

Crispy Vietnamese Spring Rolls – 2 Wrapping Methods (Water or Coconut Milk?)

Indian · Starches

Kambu Koozh - India's 1000-Year-Old Fermented Millet Drink

Chinese · Sauces & condiments

Homemade Chili Oil (Non-Spicy and Spicy Versions)

American · Meat

Pork Belly Breakfast Sandwich

Taiwanese · Starches

Taro Cake (Yu Guo Qiao) and Shredded Taro (Yu Tou Qian)

French · Bread & bakery

Savoury Palmiers

American · Egg & tofu

Classic Deviled Eggs

Italian · Seafood

Ricciola with Truffle Oil and Potatoes

Indian · Egg & tofu

Keerai Vadai (Crispy Spinach Vada)

Korean · Vegetables

Zucchini Pancake

Indian · Starches

Instant Poha Medu Vada (No Soaking, No Grinding)

French · Sauces & condiments

Tomato and Olive Tapenade

Japanese · Bread & bakery

Japanese Fruit Sandwich (Fruit Sando)

American · Sauces & condiments

French Buttercream

Japanese · Seafood

Sake-Steamed Clams

Mexican · Sweets & drinks

Creamy Agua de Plátano

French · Vegetables

Elegant Melon and Prosciutto Salad with Passion Fruit Vinaigrette

Mexican · Bread & bakery

Indian · Egg & tofu

Crispy Chilli Paneer - Indo-Chinese Style

Japanese · Bread & bakery

Banana and Cheese French Toast

Korean · Starches

Grilled Cheese & Rice Cake Skewers (Cheese-tteok-kkochi)

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