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683 recipes across 18 cuisines, and growing.
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Singaporean-Malaysian
· Vegetables
Fried Papadum (Pappad)
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Taiwanese
· Egg & tofu
Crispy-Outside Soft-Inside Pan-Fried Tofu
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Korean
· Vegetables
Homemade Kimchi | 5 Simple Steps
150 min
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Taiwanese
· Meat
James's Method for Removing Odor from Pork Ribs
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Indian
· Vegetables
Mushroom Pepper Fry
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Filipino
· Vegetables
Ginisang Upo with Pork
40 min
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Chinese
· Vegetables
Chinese Soy Sauce Braised Daikon Radish
40 min
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American
· Bread & bakery
Cheesy Jalapeño Cornbread
50 min
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Indian
· Sauces & condiments
Palak Keerai Thokku (Spinach Chutney)
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Mediterranean
· Vegetables
Lebanese Dandelion (Hindbeh) with Caramelized Onions
75 min
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Japanese
· Vegetables
Eggplant and Cucumber Quick Pickles (Asazuke)
55 min
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American
· Starches
Oven-Baked Potato Wedges
55 min
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French
· Vegetables
Classic Vinaigrette Coleslaw
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American
· Vegetables
Easy Air Fryer Onion Rings
30 min
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American
· Bread & bakery
Easy Garlic Bread
12 min
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Korean
· Egg & tofu
Microwave Lettuce and Tofu Salad
15 min
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Australian
· Vegetables
Maple Glazed Parsnips
55 min
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American
· Vegetables
Cheesy Green Bean Casserole
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French
· Starches
Sauté Potatoes (Pommes Sautées à la Gasconne)
40 min
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Japanese
· Noodles & pasta
Spaghetti Salad
30 min
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German
· Vegetables
Caramelized Brussels Sprouts with Bacon and Chestnuts
45 min
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Indian
· Sauces & condiments
Capsicum Chutney
25 min
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Chinese
· Egg & tofu
Tofu Storage Hack: Keep It Fresh for 10 Days
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Korean
· Vegetables
Spinach side dish (Sigeumchi-namul)
15 min
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