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208 recipes across 18 cuisines, and growing.
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Japanese
· Vegetables
Ginger-Braised Eggplant
15 min
♡
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Indian
· Vegetables
10 Minutes Instant Chilli Garlic Pickle - Grandma Style
10 min
♡
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Chinese
· Vegetables
Chinese Bok Choy and Mushroom Stir-Fry
10 min
♡
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Chinese
· Vegetables
Oyster Mushroom Stir-Fry with Scallion Sauce
15 min
♡
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Indian
· Bread & bakery
Healthy Veg Besan Bread Toast
10 min
♡
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Chinese
· Vegetables
Smashed Cucumber Salad
15 min
♡
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Korean
· Vegetables
Spicy Cucumber Side Dish (Oi-muchim)
10 min
♡
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Chinese
· Egg & tofu
Egg Battered Fries with Spicy Lemon Dip
20 min
♡
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Korean
· Vegetables
Chilled Cucumber and Tomato Salad
5 min
♡
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Singaporean-Malaysian
· Vegetables
Stir-Fried Yam Bean with Dried Squid
15 min
♡
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French
· Sauces & condiments
Foolproof Hollandaise Sauce
5 min
♡
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Korean
· Vegetables
Stir-fried Green Chili Peppers (Gochu-bokkeum)
6 min
♡
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Chinese
· Sauces & condiments
Universal Stir-Fry Sauce
10 min
♡
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Japanese
· Vegetables
Refreshing Chilled Eggplant and Shiso Salad
15 min
♡
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Korean
· Vegetables
Stir-fried Garlic Scapes
15 min
♡
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American
· Sauces & condiments
Modern Blender Hollandaise Sauce
15 min
♡
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Korean
· Vegetables
Boiled Peas
5 min
♡
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Korean
· Egg & tofu
Korean-Style Marinated Soft-Boiled Eggs (Rice Thief)
15 min
♡
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Korean
· Vegetables
Korean Spicy King Trumpet Mushroom Banchan
20 min
♡
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Korean
· Egg & tofu
Pan-Fried Tofu with Spicy Soy Sauce (Dububuchim-yangnyeomjang)
19 min
♡
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Indian
· Sauces & condiments
Mango Chutney
10 min
♡
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French
· Noodles & pasta
French Pasta with Cream and Basil (Bocuse Style)
10 min
♡
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Chinese
· Vegetables
Stir-Fried Shredded Potato
20 min
♡
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Indian
· Starches
Nepali Chukauni
15 min
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