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Recipe Library

692 recipes across 18 cuisines, and growing.

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Italian · Vegetables

Pumpkin Caponata

Singaporean-Malaysian · Vegetables

Stir-Fried Cabbage with Turmeric

Japanese · Egg & tofu

Simmered Thick Fried Tofu (Atsuage Nimono)

French · Starches

Japanese · Vegetables

Chikuwa and Cucumber Sesame Salad

American · Bread & bakery

Classic Cornbread

Korean · Egg & tofu

Korean Steamed Eggs (Gyeran-jjim)

French · Sauces & condiments

Modern Plant-Based Bordelaise Sauce

Australian · Vegetables

Maple Glazed Parsnips

German · Vegetables

North German Potato Salad (Mayonnaise Version)

Korean · Egg & tofu

Chives and Tofu Rice Condiment

Mexican · Vegetables

Mexican Lentil Salad

Filipino · Vegetables

Ginisang Upo with Pork

German · Vegetables

Green Asparagus in Butter Caramel

Korean · Starches

Braised Baby Potatoes (Algamja-jorim)

Italian · Meat

Bacon White Sauce Cabbage

American · Bread & bakery

Cheesy Jalapeño Cornbread

Japanese · Vegetables

Spring Cabbage Coleslaw

Indian · Vegetables

Yogurt Potato Salad

German · Vegetables

Authentic German Red Cabbage / Version 1 - Rotkohl

Thai · Sweets & drinks

Thai Rice Crackers

Korean · Vegetables

Small Portion Fresh Kimchi (Geotjeori: Napa Cabbage Quick Kimchi)

Chinese · Sauces & condiments

Low Effort Sweet and Sour Sauce

Chinese · Vegetables

Smashed Cucumber Salad

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