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Recipe Library

692 recipes across 18 cuisines, and growing.

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Korean · Egg & tofu

Chives and Tofu Rice Condiment

Japanese · Vegetables

Garlic Butter Soy Sauce Grilled Corn

Japanese · Bread & bakery

Baked Potato Galette

Japanese · Starches

Japanese Potato Salad

Korean · Vegetables

Korean Radish Salad (Mu-saengchae)

Taiwanese · Sweets & drinks

Onion-Infused Spiced Oil

American · Vegetables

Chickpea and Broccolini Salad

Mediterranean · Vegetables

Mediterranean Lentil Salad

Korean · Egg & tofu

Soy Sauce Braised Quail Eggs

Taiwanese · Egg & tofu

Soy Milk Double-Layer Steamed Egg (James's 3.0 Version)

Taiwanese · Sauces & condiments

American · Meat

Burnt Ends BBQ Sauce

American · Bread & bakery

Cheddar Biscuits

Vietnamese · Vegetables

Crispy Sweet Potato Fries

Korean · Vegetables

Korean Pickled Garlic (Tongmaneul Jangajji)

Japanese · Vegetables

Refreshing Chilled Eggplant and Shiso Salad

Indian · Soups & stews

Drumstick (Murungakkai) Gravy

Mexican · Vegetables

Smooth Mexican Beans

American · Vegetables

Green Bean Bundles

Korean · Egg & tofu

Sweet, Spicy, and Crunchy Tofu (Dubu-gangjeong)

Korean · Egg & tofu

Eggs in soy broth (Gyeran-jangjorim)

Japanese · Vegetables

Chikuwa and Cucumber Herb Salad

Japanese · Vegetables

Pickled Young Ginger in Sweet Vinegar

Korean · Sweets & drinks

Korean Stir-Fried Fish Cakes (2 Ways)

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