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680 recipes across 18 cuisines, and growing.
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Indian
· Sauces & condiments
Moringa Chutney
20 min
♡
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Indian
· Vegetables
Tomato Thokku (Tomato Side Dish)
♡
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Mexican
· Starches
Quick Macaroni and Mayo
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Korean
· Egg & tofu
Korean Rolled Omelet (Gyeran Mari)
15 min
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Korean
· Vegetables
Garden-to-Jar Kimchi
180 min
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Singaporean-Malaysian
· Vegetables
Fried Papadum (Pappad)
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American
· Starches
Potato Romanoff Family Style Gratin
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Indian
· Sauces & condiments
Dry Fish Thokku (Nethili Karuvadu Varuval)
30 min
♡
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French
· Vegetables
Provence Rosé-Marinated Eggplant
40 min
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Indian
· Vegetables
Coconut and Onion Chammanthi (Kerala-Style Condiment)
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Japanese
· Vegetables
Pan-Seared Eggplant and Zucchini in Sweet and Sour Sauce
25 min
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American
· Bread & bakery
Traditional American Stuffing
75 min
♡
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Indian
· Vegetables
Potato Vadagam (Crispy Fried Discs) - Storeable for 1 Year
♡
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Korean
· Vegetables
Stir-fried Garlic Scapes
15 min
♡
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American
· Vegetables
Homemade Sauerkraut
20160 min
♡
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Korean
· Vegetables
Korean Shredded Cabbage Pickles (Yangbaechu Pickle)
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Thai
· Starches
Toasted Rice (Khao Kua)
25 min
♡
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Korean
· Vegetables
Steamed Summer Squash with Seasoning
20 min
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Taiwanese
· Meat
Taiwanese Sausage Potato Salad
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Japanese
· Vegetables
Japanese Potato Salad
45 min
♡
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Mediterranean
· Vegetables
Mediterranean Lentil Salad
35 min
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Korean
· Vegetables
Soy-Braised King Oyster Mushrooms
25 min
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Indian
· Sauces & condiments
Onion Masala (Side Dish for Poori & Chapathi)
25 min
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Italian
· Starches
Potatoes au Gratin
115 min
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