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692 recipes across 18 cuisines, and growing.
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Korean
· Sweets & drinks
Homemade Korean Soy Milk (Duyu)
20 min
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Indian
· Vegetables
Yogurt Potato Salad
35 min
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Caribbean
· Vegetables
Sweet Corn Simmered in Coconut Milk
25 min
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Japanese
· Noodles & pasta
Harusame Glass Noodle Salad (Microwave Easy Version)
30 min
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Indian
· Starches
Nepali Chukauni
15 min
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Taiwanese
· Egg & tofu
Crispy-Outside Soft-Inside Pan-Fried Tofu
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American
· Starches
Wild Rice Dressing
50 min
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Taiwanese
· Vegetables
Salt-and-Pepper Bamboo Shoots
15 min
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American
· Sauces & condiments
Applesauce
45 min
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Taiwanese
· Noodles & pasta
Testing 6 Reader-Submitted Dumpling Dipping Sauces
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Chinese
· Sweets & drinks
Very Good Homemade Chili Crisp
90 min
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Korean
· Egg & tofu
Broccoli with Tofu (Dubu-muchim)
20 min
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Italian
· Vegetables
Oriental-Style Sautéed Green Beans
25 min
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French
· Vegetables
Classic Vinaigrette Coleslaw
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Chinese
· Vegetables
Ong Choy with Fermented Bean Curd
20 min
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French
· Starches
Classic Potato Salad Reimagined
55 min
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Thai
· Vegetables
Crispy Chickpea and Cauliflower Bake
45 min
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American
· Vegetables
Potato and Fennel Salad
30 min
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Indian
· Sweets & drinks
Sanjyot Kheer's Secret 21-Spice Magic Garam Masala
45 min
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American
· Bread & bakery
Testing Viral Kitchen Hacks: Reviving Stale Bread, Plastic-Wrap Minced Garlic, Perfect Soft-Boiled Eggs & Quick Garlic Bread
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Japanese
· Vegetables
Pickled Onion (玉ねぎ漬け)
135 min
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Korean
· Vegetables
Chive Kimchi (Buchu-kimchi)
50 min
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Indian
· Starches
Chicken Podi | Andhra Chicken Kaaram Podi | Spicy Chicken Powder for Rice
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Korean
· Vegetables
Stir-fried Enoki Mushroom
15 min
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