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Recipe Library

692 recipes across 18 cuisines, and growing.

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Korean · Vegetables

Chicken-mu (Pickled Radish)

Mediterranean · Vegetables

Greek Crispy Fried Zucchini (Kolokithakia Tiganita)

French · Vegetables

Roasted Radicchio Salad with Creamy Horseradish Dressing

Taiwanese · Meat

Braised Chicken Liver

American · Starches

Potato Romanoff Family Style Gratin

Korean · Vegetables

Quick-Pickled Napa Cabbage

American · Bread & bakery

Sausage Stuffing

Italian · Bread & bakery

The BEST Focaccia Bread - No Mixer Needed!

Chinese · Vegetables

Crispy Veg Manchurian (Dry Manchurian)

Chinese · Sauces & condiments

Low Effort Sweet and Sour Sauce

American · Vegetables

Ultimate Caesar Salad

Korean · Egg & tofu

Gochujang Garlic Eggs

Japanese · Starches

French · Starches

Bistro-Style French Fries

Korean · Sauces & condiments

Pepper Pickles in Fish Sauce (Gochu-jeotguk-jangajji)

Japanese · Soups & stews

Instant Pot Nishime

German · Vegetables

Mushrooms with Butter, Soy Sauce and Lemon

Korean · Vegetables

Smashed Cucumber Salad

Japanese · Vegetables

Nasu Nanbanzuke (Pan-Fried Eggplant in Sweet Vinegar Sauce)

Indian · Starches

Nepali Chukauni

Filipino · Noodles & pasta

Creamy Ham and Chicken Macaroni Salad

American · Vegetables

Pan-Seared Romaine Lettuce Caesar Salad

Italian · Seafood

Chinese · Vegetables

Crispy Stir-Fried Chinese Greens

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