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351 recipes across 18 cuisines, and growing.
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Page 1 / 15
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French
· Vegetables
Pickled Onions
♡
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Korean
· Vegetables
Korean Shredded Cabbage Pickles (Yangbaechu Pickle)
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Filipino
· Vegetables
Ginisang Upo with Pork
40 min
♡
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Caribbean
· Vegetables
Jamaican Style Steamed Cabbage
15 min
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American
· Vegetables
Quick Pickled Red Cabbage
15 min
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Japanese
· Vegetables
Japanese Potato Salad
45 min
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Korean
· Vegetables
Korean Temple-Style Pan-Cooked Cucumbers (Oi-bokkeum)
15 min
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Italian
· Vegetables
Roasted Chestnuts Italian Style
25 min
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French
· Vegetables
Caramelized Onions
30 min
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Japanese
· Vegetables
Pickled Onion (玉ねぎ漬け)
135 min
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Korean
· Vegetables
Korean Pickled Garlic (Tongmaneul Jangajji)
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Singaporean-Malaysian
· Vegetables
Bean Sprouts with Fried Garlic
40 min
♡
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German
· Vegetables
Authentic German Red Cabbage / Version 1 - Rotkohl
60 min
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Indian
· Vegetables
Murungai Keerai Poriyal (Drumstick Leaves Stir-Fry)
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Korean
· Vegetables
Simple Vegan Kimchi
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Indian
· Vegetables
Maharashtrian Style Bhindi with Peanut Masala (Shengdanyachi Bhendi)
40 min
♡
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Mediterranean
· Vegetables
Lebanese Dandelion (Hindbeh) with Caramelized Onions
75 min
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Korean
· Vegetables
Homemade Kimchi | 5 Simple Steps
150 min
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Korean
· Vegetables
Roasted Almond and Perilla Leaf Anchovy Rice Topping
15 min
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Italian
· Vegetables
Pumpkin Caponata
30 min
♡
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Japanese
· Vegetables
Pickled Onions
135 min
♡
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Italian
· Vegetables
Homemade Italian Dressing
15 min
♡
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French
· Vegetables
Provence Rosé-Marinated Eggplant
40 min
♡
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Singaporean-Malaysian
· Vegetables
Stir-Fried Yam Bean with Dried Squid
15 min
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