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342 recipes across 18 cuisines, and growing.
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Japanese
· Vegetables
Pickled Watermelon Rind
♡
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American
· Vegetables
Cassava Fries
50 min
♡
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Italian
· Vegetables
Creamed Spinach
25 min
♡
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Indian
· Vegetables
Maharashtrian Style Bhindi with Peanut Masala (Shengdanyachi Bhendi)
40 min
♡
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British
· Vegetables
Moorish Crunch Salad
50 min
♡
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Indian
· Vegetables
Dahi Baingan (Curd Eggplant Curry)
15 min
♡
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Italian
· Vegetables
Roasted Chestnuts Italian Style
25 min
♡
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American
· Vegetables
Classic Green Bean Casserole
40 min
♡
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Korean
· Vegetables
Bok Choy Kimchi (Cheonggyeongchae Kimchi)
40 min
♡
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Korean
· Vegetables
Korean Shredded Cabbage Pickles (Yangbaechu Pickle)
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Chinese
· Vegetables
Chinese Bok Choy and Mushroom Stir-Fry
10 min
♡
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Vietnamese
· Vegetables
Crispy Sweet Potato Fries
♡
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Singaporean-Malaysian
· Vegetables
Stir-Fried Cabbage with Turmeric
20 min
♡
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Taiwanese
· Vegetables
Stir-fried Snow Peas with King Oyster Mushrooms
15 min
♡
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Chinese
· Vegetables
Ong Choy with Fermented Bean Curd
20 min
♡
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Korean
· Vegetables
Mung Bean Sprout Side Dish (Sukjunamul-muchim)
15 min
♡
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Mediterranean
· Vegetables
Mediterranean Fruit Salad
15 min
♡
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Taiwanese
· Vegetables
Salt-and-Pepper Bamboo Shoots
15 min
♡
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Japanese
· Vegetables
Spicy Pickled Cucumbers
50 min
♡
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Japanese
· Vegetables
Melt-in-Your-Mouth Grilled Eggplant
20 min
♡
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Thai
· Vegetables
Thai Green Papaya Salad (Som Tam)
20 min
♡
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Mexican
· Vegetables
Slow Cooker Mexican Beans
♡
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Japanese
· Vegetables
Addictive Japanese Pickled Cucumber
45 min
♡
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Indian
· Vegetables
Tomato Thokku (Tomato Side Dish)
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