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348 recipes across 18 cuisines, and growing.
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Indian
· Vegetables
Easy Vegetable Kurma for Chapati/Poori
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Korean
· Vegetables
Korean Radish Salad (Mu-saengchae)
20 min
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French
· Vegetables
Classic Vinaigrette Coleslaw
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Chinese
· Vegetables
Crispy Veg Manchurian (Dry Manchurian)
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German
· Vegetables
Authentic German Red Cabbage (Version 2) / Rotkohl
90 min
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Japanese
· Vegetables
Nasu Nanbanzuke (Pan-Fried Eggplant in Sweet Vinegar Sauce)
75 min
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Korean
· Vegetables
Quick-Pickled Crispy Onions
320 min
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Taiwanese
· Vegetables
Restaurant-Style Vegetarian Stir-Fried Broccoli/Cauliflower
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Mediterranean
· Vegetables
Greek Lettuce Salad (Maroulosalata)
15 min
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Korean
· Vegetables
Stir-fried Onions
25 min
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Chinese
· Vegetables
Easy Three-Step Homemade Pickled Napa Cabbage
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Japanese
· Vegetables
Spring Cabbage Coleslaw
25 min
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Japanese
· Vegetables
Japanese-Style Sweet and Sour Pickled Radish
260 min
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Chinese
· Vegetables
Stir-fried Broccoli with Garlic
30 min
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Japanese
· Vegetables
Fried Eggplant (Nasu no Karaage) | No Deep Frying Needed! Crispy and Juicy with Just a Little Oil! An Addictive Side Dish and Appetizer Recipe
25 min
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Japanese
· Vegetables
Irresistible Simple Coleslaw
15 min
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French
· Vegetables
French Green Beans
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Indian
· Vegetables
Multipurpose Garlic Thokku (Poondu Thokku)
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Mexican
· Vegetables
Mexican Lentil Salad
45 min
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Korean
· Vegetables
Caramelized Scallions with Sweet Soy Vinegar Sauce
15 min
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American
· Vegetables
Pan-Seared Romaine Lettuce Caesar Salad
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Korean
· Vegetables
Stir-fried Enoki Mushroom
15 min
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Indian
· Vegetables
Crispy Mushroom Pepper Fry
15 min
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Caribbean
· Vegetables
Mango Talkari
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