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348 recipes across 18 cuisines, and growing.
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Indian
· Vegetables
Air Fryer Karela Chips
50 min
♡
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Chinese
· Vegetables
Sichuan Hand-Torn Cabbage Stir Fry
20 min
♡
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Korean
· Vegetables
Simple Vegan Kimchi
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Korean
· Vegetables
Crispy Beer Pickled Garlic
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Korean
· Vegetables
Corn Cheese (Korean Style)
25 min
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Mexican
· Vegetables
Slow Cooker Mexican Beans
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Thai
· Vegetables
Green Papaya Salad with Fermented Fish Sauce (Som Tum Pla Ra)
♡
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British
· Vegetables
Homemade Pickled Beetroot
55 min
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Japanese
· Vegetables
Shiso Leaf Pickled Tomatoes
25 min
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Korean
· Vegetables
Spicy Korean Green Onion Salad
5 min
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Korean
· Vegetables
Chilled Cucumber and Tomato Salad
5 min
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German
· Vegetables
Authentic German Red Cabbage / Version 1 - Rotkohl
60 min
♡
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Korean
· Vegetables
Soy-Braised King Oyster Mushrooms
25 min
♡
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Mediterranean
· Vegetables
Greek Crispy Fried Zucchini (Kolokithakia Tiganita)
50 min
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Korean
· Vegetables
Spinach side dish (Sigeumchi-namul)
15 min
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Korean
· Vegetables
Seasoned Seaweed (Gim-muchim)
10 min
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Thai
· Vegetables
Thai Green Papaya Salad (Som Tam)
20 min
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Japanese
· Vegetables
Japanese Potato Salad
45 min
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American
· Vegetables
The Most Helpful Vegetable Fermentation Guide
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Indian
· Vegetables
Potato Vadagam (Crispy Fried Discs) - Storeable for 1 Year
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French
· Vegetables
Classic Vinaigrette Coleslaw
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Mediterranean
· Vegetables
3 Bean Mediterranean Salad
20 min
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Korean
· Vegetables
Korean Radish Salad (Mu-saengchae)
20 min
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Chinese
· Vegetables
Chili-Fried Chili
50 min
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