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545 recipes across 18 cuisines, and growing.
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Mexican
· Vegetables
Calabacitas with Rajas and Cheese
♡
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Japanese
· Vegetables
Melt-in-Your-Mouth Grilled Eggplant
20 min
♡
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Japanese
· Vegetables
Microwave-Speed Simmered Daikon (Nikujaga-Style)
30 min
♡
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Italian
· Vegetables
Roasted Cauliflower - 2 Ways
30 min
♡
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Chinese
· Vegetables
Chinese Bok Choy with Mushrooms
15 min
♡
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Korean
· Vegetables
Korean Lettuce Salad (Sangchu-geotjeori)
15 min
♡
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Mexican
· Vegetables
Ranch-Style Savory Zucchini
♡
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Japanese
· Vegetables
Japanese-style Spicy Cucumber Pickles (Kyūchan Zuke)
25 min
♡
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Korean
· Vegetables
Steamed Summer Squash with Seasoning
20 min
♡
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Korean
· Vegetables
Seasoned Perilla Leaves
30 min
♡
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Italian
· Vegetables
Peperonata
♡
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French
· Vegetables
Savory Mille Feuille Basket
195 min
♡
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Korean
· Vegetables
Chayote Kimchi (Chayote Kkakdugi)
45 min
♡
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Chinese
· Vegetables
Steamed Eggplant with Garlic Sauce
25 min
♡
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Mexican
· Vegetables
Zucchini with Bacon Ranchera Style
♡
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Indian
· Vegetables
Instant Mirch Ka Achaar (Punjabi Green Chilli Pickle)
30 min
♡
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Korean
· Vegetables
Zucchini Pancake
♡
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Japanese
· Vegetables
Corn and Seaweed Kakiage (Japanese-style Tempura)
15 min
♡
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Italian
· Vegetables
Potato and String Bean Salad
♡
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Japanese
· Vegetables
Eggplant with Ground Pork Miso Stir-fry
30 min
♡
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Mediterranean
· Vegetables
Greek Potato Salad
30 min
♡
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Chinese
· Vegetables
Dry-Fried Green Beans
20 min
♡
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Taiwanese
· Vegetables
Fridge-Clearing Cold Mixed Vegetable Salad
♡
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Indian
· Vegetables
Ivy Gourd Masala Fry
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