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545 recipes across 18 cuisines, and growing.
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Japanese
· Vegetables
Fried Mushrooms
♡
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American
· Vegetables
Easy Air Fryer Onion Rings
30 min
♡
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Korean
· Vegetables
Crispy Potato Strands Pancake
♡
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German
· Vegetables
Classic Creamy Cucumber Salad
150 min
♡
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Japanese
· Vegetables
Spring Cabbage Coleslaw
25 min
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Korean
· Vegetables
Korean Shredded Cabbage Pickles (Yangbaechu Pickle)
♡
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Vietnamese
· Vegetables
Water Spinach and Bean Sprout Salad
15 min
♡
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Korean
· Vegetables
Quick Pickled Onions
40 min
♡
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German
· Vegetables
Traditional Carrot Salad
15 min
♡
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Mexican
· Vegetables
Budget-Friendly Nopal Cactus Salad
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Chinese
· Vegetables
Ong Choy with Fermented Bean Curd
20 min
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Taiwanese
· Vegetables
Hand-Torn Stir-Fried Cabbage with a Hint of Spice and Numbing Heat
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Korean
· Vegetables
Homemade Korean Kimchi
120 min
♡
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Korean
· Vegetables
Korean Spicy Garlic Eggplant (Gaji Namul)
20 min
♡
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Korean
· Vegetables
Korean Temple Cuisine: Stir-fried Fernbrake (Gosari-namul)
♡
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Korean
· Vegetables
Steamed Perilla Leaves (Kkaennipjjim)
12 min
♡
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French
· Vegetables
Honey Glazed Carrots
♡
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Caribbean
· Vegetables
Fried Okra and Potatoes
40 min
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Korean
· Vegetables
Mom's Zucchini Pancake
15 min
♡
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Mediterranean
· Vegetables
Lebanese Dandelion (Hindbeh) with Caramelized Onions
75 min
♡
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Italian
· Vegetables
Fried Cardoon
♡
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Caribbean
· Vegetables
Cup Ah Channa / Boil Channa
45 min
♡
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Korean
· Vegetables
Carrot Rapee (Korean-Style Carrot Salad)
10 min
♡
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Indian
· Vegetables
Yogurt Potato Salad
35 min
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