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545 recipes across 18 cuisines, and growing.
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Indian
· Vegetables
Bombay Mix (Mom's Recipe)
♡
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Korean
· Vegetables
Chayote Kimchi (Chayote Kkakdugi)
45 min
♡
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Chinese
· Vegetables
Homemade Chinese Pickled Mustard Greens
1080 min
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Japanese
· Vegetables
Miso-Glazed Eggplant (Nasu Dengaku)
50 min
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Korean
· Vegetables
Mom's Zucchini Pancake
15 min
♡
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Italian
· Vegetables
Fried Cardoon
♡
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German
· Vegetables
Authentic German Red Cabbage / Version 1 - Rotkohl
60 min
♡
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Korean
· Vegetables
Korean Zucchini Fritters
35 min
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French
· Vegetables
Autumn Salad with Maple-Roasted Beetroot Crisps & Honey-Mustard Dressing
15 min
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Mediterranean
· Vegetables
Stuffed Roasted Peppers with Feta & Gruyere
45 min
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Indian
· Vegetables
Tea Kadai Kara Vadai
♡
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Mexican
· Vegetables
Smooth Mexican Beans
45 min
♡
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Italian
· Vegetables
Garlic Infused Mushrooms
25 min
♡
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British
· Vegetables
Quick & Easy Homemade Coleslaw
5 min
♡
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Caribbean
· Vegetables
Jamaican Style Steamed Cabbage
15 min
♡
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Korean
· Vegetables
Caramelized Gochujang Onions – Easy Recipe That Tastes Like Meat
30 min
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Mediterranean
· Vegetables
Crispy Shredded Halloumi Salad with Kale
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Chinese
· Vegetables
Di San Xian (Three Treasures From the Ground)
40 min
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German
· Vegetables
Asparagus from the Air Fryer – Crispy Outside, Tender Inside
35 min
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Korean
· Vegetables
Korean Shredded Cabbage Pickles (Yangbaechu Pickle)
♡
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Mediterranean
· Vegetables
Mediterranean Tomato Feta Salad
10 min
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Chinese
· Vegetables
Simple Water Spinach with Garlic
10 min
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Mediterranean
· Vegetables
Tomato and Bell Pepper Salad
10 min
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Mediterranean
· Vegetables
Lebanese Dandelion (Hindbeh) with Caramelized Onions
75 min
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