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541 recipes across 18 cuisines, and growing.
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Korean
· Vegetables
Green Cabbage Kimchi
50 min
♡
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Korean
· Vegetables
Oi-bokkeum (Korean Sautéed Cucumber Side Dish)
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Italian
· Vegetables
Roasted Chestnuts
75 min
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American
· Vegetables
Candied Yams
43 min
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Chinese
· Vegetables
Chili-Fried Chili
50 min
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Japanese
· Vegetables
Japanese Potato Salad
45 min
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Italian
· Vegetables
Tomato Salad with Bread - Panzanella
60 min
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Korean
· Vegetables
Stuffed Zucchini with Tofu and Tuna
30 min
♡
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Japanese
· Vegetables
Crispy Deep-Fried Okra
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Japanese
· Vegetables
Grilled Big Fat Asparagus with Yuzu Togarashi Mayo
15 min
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Chinese
· Vegetables
Sichuan Hand-Torn Cabbage Stir Fry
20 min
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Chinese
· Vegetables
Steamed Eggplant with Garlic Sauce
25 min
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Italian
· Vegetables
Peperonata
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German
· Vegetables
White Asparagus with Hollandaise Sauce and Panko Crunch
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Taiwanese
· Vegetables
Bacon Stir-fried Cabbage
15 min
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Japanese
· Vegetables
Pickled Young Ginger in Sweet Vinegar
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Mexican
· Vegetables
Ranch-Style Cheese with Nopales and Chile
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Korean
· Vegetables
Soy-Braised King Oyster Mushrooms
25 min
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Korean
· Vegetables
Quick Pickled Green Chili Peppers (Gogujang-aji)
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American
· Vegetables
Black Bean Salad with Cilantro Lime Dressing
50 min
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Chinese
· Vegetables
The Trick to Making the Perfect Green Bean Stir Fry
20 min
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Indian
· Vegetables
Mix Veg Makhani
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German
· Vegetables
Green Asparagus from the Air Fryer with Marinated Burrata and Pistachio Crunch
20 min
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Singaporean-Malaysian
· Vegetables
Gluten-Free Onion Fritters
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