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Recipe Library

406 recipes across 18 cuisines, and growing.

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Japanese · Soups & stews

Chanko Nabe with Chicken Meatballs

Japanese · Noodles & pasta

Yakisoba (Japanese Stir-Fried Noodles)

Japanese · Starches

Chicken Hitsumabushi

Japanese · Egg & tofu

Seaweed and Cheese Omelet

Japanese · Noodles & pasta

Tuna & Tomato Soumen

Japanese · Starches

Japanese-Style Creamy Curry Salmon with Yogurt Potato Salad

Japanese · Noodles & pasta

Japanese-Style Pasta with Shrimp and Broccolini

Japanese · Starches

The Perfect Sushi Burrito Lunch

Japanese · Bread & bakery

Katsu Sando (Japanese Pork Cutlet Sandwich)

Japanese · Seafood

Prawns with White Sauce Bento

Japanese · Bread & bakery

Meat Sauce Pizza with Gyoza Wrappers

Japanese · Sweets & drinks

Fluffy Soufflé-Style Fried Egg with a Handy Kitchen Tool

Japanese · Meat

Sautéed Chicken with Tahini Sesame Sauce

Japanese · Meat

Authentic Chicken Teriyaki

Japanese · Bread & bakery

Stewed Hamburg Steak with Melted Cheese (Japanese Nikomi Hamburg)

Japanese · Seafood

Mackerel Curry with Poached Eggs

Japanese · Noodles & pasta

Easy Homemade Japanese Gyoza

Japanese · Starches

15-Minute Beef Tomato Rice Sauce

Japanese · Starches

Pork Rice Bowl (Butadon)

Japanese · Noodles & pasta

Delicious Udon Soup (Kake Udon) - 4 Ways

Japanese · Starches

Green Onion Chicken Rice Bowl

Japanese · Soups & stews

Vegetarian Tofu Steak Teishoku: Tofu Steak with Japanese Mushroom Sauce, Carrot & Shimeji Stir-fry, and Miso Soup

Japanese · Egg & tofu

Teriyaki Deep-Fried Tofu

Japanese · Noodles & pasta

Refreshing High-Protein Vegetarian Edamame Tomato Pasta

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