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Recipe Library

410 recipes across 18 cuisines, and growing.

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Page 1 / 18‹›

Japanese · Egg & tofu

Tamagoyaki (Japanese Rolled Omelette)

Japanese · Noodles & pasta

Teriyaki Chicken Soumen Noodles

Japanese · Meat

Pan-Seared Duck Breast with Teriyaki Vegetables

Japanese · Meat

Japanese Pork and Cabbage Mille-Feuille

Japanese · Meat

Japanese-Style Pork Steak with Garlic Chips

Japanese · Egg & tofu

Teriyaki Deep-Fried Tofu

Japanese · Starches

Ultimate Oyakodon (Parent and Child Rice Bowl)

Japanese · Seafood

Pan-Grilled Teriyaki Salmon

Japanese · Meat

Dual-Flavor Pork Neck Donburi

Japanese · Meat

Pan-Seared Chicken Thigh with Cheese Tomato Sauce

Japanese · Meat

Chicken Breast with Spicy Sauce (Izakaya-Style Crystal Chicken)

Japanese · Seafood

Yellowtail Nanbanzuke (Japanese Sweet & Sour Fried Yellowtail)

Japanese · Noodles & pasta

Chicken Char Siu and Tomato Tsukemen

Japanese · Noodles & pasta

Vegetarian Ramen

Japanese · Starches

Yaki Cheese Onigiri – Four Flavors

Japanese · Starches

Yellowtail Sushi Roll (White Tekkamaki)

Japanese · Starches

Addictive Rice Cooker Miso Garlic Salmon Rice

Japanese · Meat

Refreshing Lemon-Marinated Chicken Breast

Japanese · Meat

Fried Eggplant and Chicken Thigh in Dipping Sauce

Japanese · Noodles & pasta

Hippari Udon (Yamagata Prefecture Local Specialty Noodles)

Japanese · Meat

Honey Soy Glazed Spatchcock Chicken

Japanese · Meat

Chicken Breast Baked with Shiso Leaves and Cheese

Japanese · Noodles & pasta

Umami Kewpie Nori Pasta

Japanese · Meat

Roasted Beef Ribs with Herbs

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