Recipe Library

Japanese Style Ginger Dressing

Yaki Cheese Onigiri – Four Flavors

Chicken Breast Nanban Pickles

Baked Red Bean Mochi (Hotteok Style)

Umami Salt Somen Noodles

Pickled Onions

Grilled Eggplant with Bonito Flakes

Easy Napolitan Spaghetti

Fluffy Egg Tofu with Savory Sauce

Sautéed Chicken Thigh with Roasted Red Pepper Sauce

Salmon & Cheese Toast

Easy Low-Oil, Low-Salt Sukiyaki Hot Pot

Red Wine Stewed Chicken Drumsticks

My Go-To Japanese Breakfast: Addictive Umami Cucumber, Tuna Mayo Onigiri & Miso Soup

Potato Peperoncino Stir-fry

Juicy Shiitake Shumai: Stuffed Mushrooms Steamed to Umami Perfection

Sweet & Sour Pork Donburi

Japanese Lemon Butter Steak

Golden Ratio Western-Style Chawanmushi (Chicken & Mushroom)

Chicken Hitsumabushi

Provence-Style Tomato Braised Chicken

Shrimp Wonton Soup

Sweet and Spicy Chicken and Potato Stew

Grilled Bell Pepper Marinade