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Recipe Library

650 recipes across 18 cuisines, and growing.

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Japanese · Noodles & pasta

Hippari Udon (Yamagata Prefecture Local Specialty Noodles)

Japanese · Meat

Chicken Breast with Shimeji Sauce

Japanese · Sweets & drinks

Soy Sauce Caramel Ice Cream

Japanese · Sauces & condiments

Grilled Bell Pepper Marinade

Japanese · Egg & tofu

Japanese · Vegetables

Cucumber Wasabi Pickles

Japanese · Seafood

Tai Kobujime: Red Sea Bream Cured with Kombu Seaweed

Japanese · Vegetables

Japanese · Meat

Sautéed Chicken with Tahini Sesame Sauce

Japanese · Starches

10-Minute Pork & Black Fungus Black Vinegar Rice Bowl

Japanese · Meat

Kakuni Made Easy: Authentic Japanese Braised Pork Belly

Japanese · Meat

Stewed Beef & Tofu Teisyoku

Japanese · Meat

Harumaki (Fried Spring Rolls) with Pork and Vegetable Filling

Japanese · Noodles & pasta

Juicy Shiitake Shumai: Stuffed Mushrooms Steamed to Umami Perfection

Japanese · Meat

Chicken and Eggplant Simmered in Grated Daikon Radish Sauce

Japanese · Noodles & pasta

Wafu Cream Sauce Pasta & Rich Napolitan Spaghetti

Japanese · Meat

Grilled Eggplant & Pork Shabu Salad

Japanese · Meat

Chicken and Eggplant Simmered in Grated Daikon Sauce

Japanese · Starches

Addictive Rice Cooker Ground Beef & Edamame Rice

Japanese · Meat

Eggplant and Shiso Miso Pork Stir-Fry

Japanese · Seafood

Squid and Cabbage with Butter Soy Sauce

Japanese · Egg & tofu

Sweet and Savory Egg Pouches

Japanese · Starches

Japanese Potato Salad

Japanese · Meat

Ginger-Fried Chicken Breast

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