Recipe Library

Salmon & Mushroom Takikomi Gohan

Shiso-Wrapped Chicken Breast Pickles

Yakisoba with Plum Chili Sauce and Squid

The Key Timing Trick for Making Delicious Curry with Curry Blocks

Yakiniku Bento, Three Ways to Eat

Wafu Cream Sauce Pasta & Rich Napolitan Spaghetti

Japanese Fried Chicken (Karaage)

Matcha Steamed Buns

Quick & Easy Chicken Shoyu Ramen

Gyudon (Japanese Beef Rice Bowl)

Cheesecake Sandwich

Rolled Onigiri

Cucumber Wasabi Pickles

Pumpkin Cream Soup Cheese Pasta: Chewy Noodles Wrapped in Creamy Comfort

Spicy Ground Pork and Mushroom Dipping Noodles

Curry Spare Ribs Noodles

Chicken Breast with Green Onion, Salt and Lemon

Chicken Cheese Katsu

Rice Cooker Tuna Rice

Stewed Beef & Tofu Teisyoku

Sautéed Chicken Thigh with Roasted Red Pepper Sauce

Cabbage and Ground Pork Stir-fried with Miso

Grilled Eggplant in Marinated Sauce

Japanese Croquettes (Korokke)