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60 recipes across 18 cuisines, and growing.
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Taiwanese
· Meat
Stir-Fried Chicken with Cabbage and Seasonal Vegetables
30 min
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Taiwanese
· Egg & tofu
Soy Milk Double-Layer Steamed Egg (James's 3.0 Version)
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Taiwanese
· Meat
Chicken Lion's Head
50 min
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Taiwanese
· Vegetables
Restaurant-Style Vegetarian Stir-Fried Broccoli/Cauliflower
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Taiwanese
· Seafood
Black Pepper Butter Thai Shrimp
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Taiwanese
· Bread & bakery
Double Cheese Chicken Breast Rolls
90 min
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Taiwanese
· Soups & stews
Golden Vegetable Chicken Soup
50 min
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Taiwanese
· Egg & tofu
Stir-Fried Cucumber, Shrimp, and Eggs
15 min
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Taiwanese
· Egg & tofu
Kimchi Scrambled Eggs
3 min
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Taiwanese
· Starches
Healthy Taco Bowl
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Taiwanese
· Seafood
Zucchini and Seafood Warm Salad
45 min
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Taiwanese
· Meat
Nourishing Soy Milk Braised Chicken
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Taiwanese
· Meat
Garlic Mushroom Pan-Fried Chicken Leg with Butter
30 min
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Taiwanese
· Meat
Stir-fried Chicken with Burdock Root
50 min
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Taiwanese
· Soups & stews
Sesame Oil Pork Liver Soup
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Taiwanese
· Meat
Bitter Melon Stuffed with Pork and Fish Paste
170 min
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Taiwanese
· Soups & stews
Clear Stewed Beef Soup
120 min
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Taiwanese
· Starches
Salmon and Vegetable Fried Rice
55 min
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Taiwanese
· Seafood
How to Remove Fishy Smell from Fish Fillet: 2 Simple Steps
5 min
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Taiwanese
· Soups & stews
Clear Beef Shank Soup
200 min
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Taiwanese
· Soups & stews
Super Onion Apple Soup
30 min
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Taiwanese
· Meat
Braised Chicken Liver
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Taiwanese
· Seafood
Pan-Fried Milkfish Belly
16 min
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Taiwanese
· Egg & tofu
Crispy-Outside Soft-Inside Pan-Fried Tofu
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