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Recipe Library

426 recipes across 18 cuisines, and growing.

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All American Australian British Caribbean Chinese Filipino French German Indian Italian Japanese Korean Mediterranean Mexican Singaporean-Malaysian Taiwanese Thai Vietnamese

All 🍞 Bread & bakery 🥚 Egg & tofu 🥩 Meat 🍜 Noodles & pasta 🥫 Sauces & condiments 🐟 Seafood 🥣 Soups & stews 🍚 Starches 🍰 Sweets & drinks 🥬 Vegetables

All Under 20 min High-protein Low-cal Low-carb Vegan

426 recipes

Japanese · Starches

Salmon Gratin with Tofu White Sauce

Japanese · Meat

Chicken Breast with Spicy Sauce (Izakaya-Style Crystal Chicken)

Korean · Vegetables

Korean Temple Cuisine: Stir-fried Fernbrake (Gosari-namul)

Korean · Seafood

Jellyfish Salad (Haepari-Naengchae)

Korean · Seafood

Salt-roasted shrimp

Chinese · Seafood

Korean · Vegetables

Stir-fried Enoki Mushroom

Japanese · Noodles & pasta

Creamy Tan Tan Ramen

American · Vegetables

Easy Pickled Turnips

American · Sweets & drinks

Chewy Almond & Dark Chocolate Cookies

Thai · Noodles & pasta

Vegetarian Pad Thai

Chinese · Vegetables

Crispy Taro Bird's Nest with Vegetables

Mediterranean · Sauces & condiments

Easy Hummus Recipe

High Protein Anti-Inflammatory Noodle Soup (Aush Reshteh)

French · Seafood

Easy Steamed Mussels - The Best Ever!

Japanese · Meat

Chikuwa Kinpira

Japanese · Vegetables

Pan-Seared Eggplant and Zucchini in Sweet and Sour Sauce

Japanese · Sweets & drinks

Indian · Sweets & drinks

Sugar Free Milk Kalakand Recipe | Healthy Indian Sweet with Jaggery

Taiwanese · Vegetables

Cold Dressed Napa Cabbage Salad

Taiwanese · Vegetables

Stir-Fried Water Lotus with Minced Pork

Chinese · Soups & stews

Easy Chinese Shrimp and Mushroom Soup

Mediterranean · Seafood

Octopus and Chickpea Salad

Chinese · Seafood

Chinese-Style Garlic Fish Fillet

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