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683 recipes across 18 cuisines, and growing.
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Taiwanese
· Egg & tofu
Scallion-Exploded Fragrant Pressed Tofu
15 min
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Indian
· Starches
Hotel Style Phool Makhana Curry
30 min
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Mediterranean
· Vegetables
10-Minute Tomato Salad | Summer Salad Recipe
15 min
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Japanese
· Seafood
Wrapped Halibut with Garlic Sauce
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Taiwanese
· Seafood
Pan-Seared Salmon with Braised Tofu
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Indian
· Soups & stews
Spinach and Lentils Indian Style (5 Ingredients)
30 min
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Indian
· Starches
Vegetable Bajra Khichdi
75 min
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Chinese
· Vegetables
Chinese Bok Choy and Mushroom Stir-Fry
10 min
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Mediterranean
· Egg & tofu
Homemade Falafel
1500 min
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Japanese
· Noodles & pasta
Gluten-Free Yakisoba with Malony Glass Noodles
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Chinese
· Vegetables
The Trick to Making the Perfect Green Bean Stir Fry
20 min
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Chinese
· Vegetables
Stir-Fried Shredded Potato
20 min
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Korean
· Meat
Korean-Style Chicken and Broccoli Meal Prep
35 min
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Italian
· Sweets & drinks
Blueberry Gelato
45 min
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Indian
· Sweets & drinks
Apple and Pecan Pie
40 min
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American
· Sweets & drinks
High-Protein Low-Calorie Chocolate Brownies
75 min
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Korean
· Sauces & condiments
Doctor-Recommended Low-Sodium Flavored Salt Powder (Brown Rice & Shiitake)
15 min
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Indian
· Sweets & drinks
Mixed Fruit Popsicles - 2 Ways No Sugar No Colours
480 min
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American
· Meat
High Protein Cajun Steak Bowls
40 min
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Caribbean
· Seafood
Caribbean Fish Stew
80 min
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Korean
· Noodles & pasta
Creamy Korean Udon Noodle Bowl
15 min
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Japanese
· Egg & tofu
Teriyaki Deep-Fried Tofu
10 min
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American
· Soups & stews
Easy Turkey Chili
60 min
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Caribbean
· Vegetables
Cup Ah Channa / Boil Channa
45 min
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