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Recipe Library

215 recipes across 18 cuisines, and growing.

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American · Seafood

Cardboard to Gourmet Mushrooms: Growing King Oyster Mushrooms on Amazon Boxes

Japanese · Seafood

Steamed Salmon Set Meal – Three Dishes Cooked at Once

Japanese · Vegetables

Chikuwa and Cucumber Herb Salad

Italian · Noodles & pasta

50g Protein Alfredo Pasta (400 Calories)

Japanese · Noodles & pasta

Flourless Fluffy Tofu Okonomiyaki

Korean · Egg & tofu

Zucchini and Tofu Pancake with Cheese

Korean · Vegetables

Smashed Cucumber Salad

Zero Oil, Butter, Cream Malai Kofta (with a Secret Walnut Ingredient)

Korean · Egg & tofu

Pan-Fried Tofu with Spicy Soy Sauce (Dububuchim-yangnyeomjang)

Taiwanese · Noodles & pasta

Cold Tossed Bottle Gourd Noodles

Taiwanese · Seafood

Huadiao Drunken Shrimp (Chinese New Year Special)

American · Meat

Skillet Chicken Stroganoff

Mexican · Seafood

Shrimp Mole Verde

Chinese · Soups & stews

Dad's Simple Chicken Broth (Ready in 28 Minutes)

American · Sweets & drinks

Mixed Fruit & Nut Frozen Yogurt

Taiwanese · Egg & tofu

Fermented Tofu (Furu) Marinated Cucumber Salad

Crispy Desi-Style Corn Ribs

Japanese · Soups & stews

Mille-feuille Nabe (Napa Cabbage & Pork Hot Pot)

Caribbean · Seafood

Easy Crispy Fried Shrimp

Quick Chicken Chakna Fry

Indian · Sauces & condiments

Instant Roasted Capsicum & Tomato Chutney

Japanese · Meat

Ultra-Tender Chicken Breast with Spinach, Japanese Style

Korean · Vegetables

Carrot Rapee (Korean-Style Carrot Salad)

Taiwanese · Vegetables

Fridge-Clearing Cold Mixed Vegetable Salad

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