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Recipe Library

219 recipes across 18 cuisines, and growing.

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Japanese · Seafood

Japanese-Style Simmered Potato and Squid (Ika Jaga)

Chinese · Starches

Healthy Family-Style Four Dishes: Cashew Chicken, Egg Drop Soup, Stir-Fried Broccoli & Brown-White Rice

American · Vegetables

Classic Garlic Dill Refrigerator Quick Pickles

Korean · Soups & stews

Maeuntang (Korean Spicy Fish Stew)

Korean · Starches

Low-Carb Korean Gimbap with Tofu and Chinese Chives

Japanese · Meat

Shiso-Wrapped Chicken Tenderloin Pickle

Taiwanese · Egg & tofu

Fermented Tofu (Furu) Marinated Cucumber Salad

Mexican · Seafood

Tangy Shrimp Tacos

Caribbean · Bread & bakery

Soft Whole Wheat Chapati

Japanese · Vegetables

Nasu Nanbanzuke (Pan-Fried Eggplant in Sweet Vinegar Sauce)

Mexican · Seafood

Shrimp Mole Verde

Mediterranean · Meat

Low Carb Moussaka without Bechamel

Italian · Vegetables

Italian Vegetable Casserole

Mediterranean · Vegetables

3 Bean Mediterranean Salad

Mexican · Meat

Costillitas con Nopales en Salsa (Pork Ribs with Cactus in Salsa)

Indian · Soups & stews

5-Minute Aromatic Tomato Rasam

Mediterranean · Egg & tofu

Pan-Fried Feta with Tomatoes and Olives

Taiwanese · Starches

Healthy Taco Bowl

Japanese · Vegetables

Chikuwa and Cucumber Herb Salad

Indian · Sweets & drinks

Sugar-Free Healthy Seed & Date Energy Laddu (Hair Growth Booster)

Indian · Seafood

Gongura Prawns | Andhra Special Prawn Curry

Mediterranean · Seafood

Stuffed Mediterranean Salmon with Spinach and Greek Yogurt

Korean · Soups & stews

Baechu-doenjangguk (Korean Soybean Paste Cabbage Soup)

Mediterranean · Soups & stews

Mediterranean White Bean Soup

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