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692 recipes across 18 cuisines, and growing.
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Korean
· Egg & tofu
Korean Marinated Eggs (Ganjang Gyeranjang)
420 min
♡
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Japanese
· Vegetables
Chikuwa and Cucumber Sesame Salad
20 min
♡
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Japanese
· Vegetables
Pickled Young Ginger in Sweet Vinegar
♡
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Mediterranean
· Vegetables
Shopska Salad (Bulgarian Cucumber Tomato Salad)
10 min
♡
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American
· Sweets & drinks
Homemade Potato Chips
♡
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Japanese
· Vegetables
Cabbage Salad
15 min
♡
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German
· Vegetables
Viral Potato Salad
35 min
♡
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American
· Vegetables
Easy Air Fryer Onion Rings
30 min
♡
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German
· Vegetables
Authentic German Red Cabbage (Version 2) / Rotkohl
90 min
♡
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Italian
· Vegetables
Roasted Cauliflower - 2 Ways
30 min
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Korean
· Egg & tofu
Soy Sauce Braised Quail Eggs
90 min
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American
· Vegetables
Green Bean Bundles
45 min
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Taiwanese
· Meat
James's Method for Removing Odor from Pork Ribs
♡
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Mediterranean
· Vegetables
Tomato and Bell Pepper Salad
10 min
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Chinese
· Vegetables
Stir-Fried Water Spinach
5 min
♡
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Korean
· Seafood
Stir-fried Oyster Mushrooms (Neutari-beoseot-bokkeum)
20 min
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Japanese
· Vegetables
Cucumber Wasabi Pickles
10 min
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Indian
· Vegetables
Maharashtrian Style Bhindi with Peanut Masala (Shengdanyachi Bhendi)
40 min
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Korean
· Vegetables
Korean Temple Cuisine: Stir-fried Fernbrake (Gosari-namul)
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Italian
· Vegetables
Garlic Infused Mushrooms
25 min
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Singaporean-Malaysian
· Vegetables
Chinese Mushroom Oyster Sauce Stir Fry
25 min
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American
· Sweets & drinks
Perfect Popcorn (5 Years Refined)
10 min
♡
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Taiwanese
· Seafood
Refreshing Kiwifruit and Seafood Salad
45 min
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Korean
· Vegetables
Korean Fruit Salad
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