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692 recipes across 18 cuisines, and growing.
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American
· Sweets & drinks
Homemade Potato Chips
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Korean
· Vegetables
Tomato Kimchi
30 min
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Chinese
· Vegetables
Crispy Stir-Fried Chinese Greens
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American
· Vegetables
Cheesy Green Bean Casserole
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Chinese
· Vegetables
Crispy Veg Manchurian (Dry Manchurian)
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Vietnamese
· Sauces & condiments
Fried Shallots
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Mediterranean
· Vegetables
Mediterranean Quinoa Salad
30 min
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Korean
· Seafood
Spicy Cod Fillet Braised Dish (Daegusal-jorim)
40 min
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Indian
· Starches
Carrot & Beetroot Pulp Tikki
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Italian
· Vegetables
Giardiniera (Italian Pickled Vegetables)
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Korean
· Vegetables
Korean Yellow Pickled Radish (Danmuji)
50 min
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Mediterranean
· Starches
Lemon Roasted Potatoes
70 min
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Mexican
· Meat
Charro Beans / Frijoles Puercos
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Mexican
· Sauces & condiments
Salsa Macha
20 min
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French
· Sauces & condiments
Master Béchamel & Its 3 Classic Variations (Sauce Soubise, Aurore, Cresson)
60 min
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Chinese
· Vegetables
Stir-Fried Bitter Melon with Fried Dace and Fermented Black Beans
35 min
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Mexican
· Sauces & condiments
Michoacán-Style Salsas (Pickled Chile Perón & Red Table Salsa)
30 min
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Italian
· Starches
Grandpa's Potato Salad
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Korean
· Egg & tofu
Korean Steamed Eggs (Gyeran-jjim)
10 min
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American
· Starches
The Easiest Potato Recipe
30 min
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Korean
· Vegetables
Dry-Roasted Zucchini and Eggplant
20 min
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American
· Vegetables
The Most Helpful Vegetable Fermentation Guide
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Mediterranean
· Vegetables
Lebanese Dandelion (Hindbeh) with Caramelized Onions
75 min
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Caribbean
· Vegetables
Cabbage With Jerk Chicken
15 min
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