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692 recipes across 18 cuisines, and growing.
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Indian
· Soups & stews
Curry Leaves Pickle (Karupillai Thokku)
♡
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Mediterranean
· Vegetables
Tomato and Bell Pepper Salad
10 min
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Korean
· Vegetables
Boiled Peas
5 min
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American
· Starches
The Best Mashed Potatoes
30 min
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Taiwanese
· Noodles & pasta
Cold Mixed Winter Noodle Salad with Tofu Strips
30 min
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Korean
· Seafood
Fermented Pollock Roe (Myeongnanjeot)
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Korean
· Seafood
Stir-fried Oyster Mushrooms (Neutari-beoseot-bokkeum)
20 min
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French
· Noodles & pasta
French Pasta with Cream and Basil (Bocuse Style)
10 min
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Chinese
· Sauces & condiments
Low Effort Sweet and Sour Sauce
15 min
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French
· Starches
French-Style Potato Stew with Bacon and Onions
60 min
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Indian
· Vegetables
Ivy Gourd Masala Fry
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French
· Sauces & condiments
Tomato Sauce
80 min
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American
· Starches
The Crunchiest Air Fryer French Fries
20 min
♡
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Chinese
· Vegetables
Yunnan Smashed Cucumber Salad
15 min
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French
· Vegetables
French Braised Fennel (Fenouil Braisé au Gras)
60 min
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Korean
· Vegetables
Collard Greens Stir-fried with Doenjang (Korean Style)
30 min
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Korean
· Soups & stews
Vegetable and Fruit Water Kimchi (Nabak-kimchi)
90 min
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Korean
· Egg & tofu
Korean Steamed Eggs (Gyeran-jjim)
10 min
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Japanese
· Noodles & pasta
Macaroni Salad
20 min
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French
· Vegetables
Roasted Radicchio Salad with Creamy Horseradish Dressing
15 min
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Korean
· Seafood
Spicy Cod Fillet Braised Dish (Daegusal-jorim)
40 min
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Japanese
· Vegetables
Eggplant and Bell Pepper Braised in Dashi Broth
25 min
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Japanese
· Vegetables
Spring Cabbage Coleslaw
25 min
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Korean
· Vegetables
Homemade Kimchi | 5 Simple Steps
150 min
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