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Recipe Library

692 recipes across 18 cuisines, and growing.

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Italian · Vegetables

Stuffed Artichoke Casserole - Dump and Go Recipe

Korean · Noodles & pasta

Super Simple Bean Sprout Japchae

Mediterranean · Vegetables

Greek Lettuce Salad (Maroulosalata)

Korean · Vegetables

Dry-Roasted Zucchini and Eggplant

Japanese · Vegetables

Bitter Melon, Tuna, and Mayonnaise Salad

Korean · Soups & stews

Quick-Fermenting Radish Water Kimchi (Dongchimi)

Japanese · Noodles & pasta

Korean · Vegetables

Crispy Coated Seaweed Salad

French · Vegetables

Caramelized Onions

Korean · Vegetables

Pan-Fried Eggplant (Gaji-gui)

Chinese · Vegetables

Stir-Fried Shredded Potato

Korean · Starches

Spicy Braised Potato (Maeun-gamja-jorim)

Caribbean · Starches

Caribbean Pepper Fries

Korean · Starches

Spicy Chili Relish (Bap-dodook Gochu Dadaegi)

American · Bread & bakery

Cheddar Biscuits

American · Vegetables

Easy Pickled Turnips

Vietnamese · Vegetables

Quick No-Sun-Drying Vietnamese Pickled Vegetables (Dưa Món)

Indian · Soups & stews

Veg Paya in Pressure Cooker | Ready in 30 Minutes | Rich & Creamy Vegetarian Gravy

French · Vegetables

Roasted Radicchio Salad with Creamy Horseradish Dressing

Korean · Seafood

Stir-fried Oyster Mushrooms (Neutari-beoseot-bokkeum)

Filipino · Vegetables

Ginisang Upo with Pork

American · Vegetables

Green Bean Bundles

Indian · Starches

Chicken Podi | Andhra Chicken Kaaram Podi | Spicy Chicken Powder for Rice

Japanese · Vegetables

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