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692 recipes across 18 cuisines, and growing.
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Italian
· Noodles & pasta
Italian Pasta Salad
20 min
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American
· Vegetables
Hearts of Palm Salad Bowl
15 min
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Italian
· Vegetables
Oriental-Style Sautéed Green Beans
25 min
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Thai
· Vegetables
Thai Green Papaya Salad (Som Tam)
20 min
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Taiwanese
· Egg & tofu
Silky Egg with Loofah (Sponge Gourd)
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Taiwanese
· Seafood
Two Simple Steps to Remove Fishy Smell from Fish
5 min
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Italian
· Vegetables
Sweet and Sour Peppers (Peperoni in Agrodolce)
30 min
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Mediterranean
· Vegetables
Greek Lettuce Salad (Maroulosalata)
15 min
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Taiwanese
· Sauces & condiments
Scallion Sauce
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French
· Starches
Bistro-Style French Fries
45 min
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Taiwanese
· Vegetables
Hand-Torn Stir-Fried Cabbage with a Hint of Spice and Numbing Heat
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Japanese
· Vegetables
Cabbage Salad
15 min
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Korean
· Soups & stews
Vegetable and Fruit Water Kimchi (Nabak-kimchi)
90 min
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Japanese
· Starches
Japanese-Style Potato Salad
20 min
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Vietnamese
· Vegetables
Quick No-Sun-Drying Vietnamese Pickled Vegetables (Dưa Món)
795 min
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French
· Vegetables
The Salad You'll Make Every Week: Fresh & Refreshing Summer Recipe
15 min
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Japanese
· Vegetables
Spicy Pickled Cucumbers
50 min
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Chinese
· Vegetables
Crispy Stir-Fried Chinese Greens
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American
· Sweets & drinks
Cucumber Electrolyte Ice Cubes
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Korean
· Starches
Hash Brown Without an Oven
25 min
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Indian
· Sauces & condiments
Mango Chutney
10 min
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American
· Bread & bakery
Traditional American Stuffing
75 min
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Mexican
· Sauces & condiments
Grandma's Secret Mexican Ranchero Salsa Recipe
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Italian
· Vegetables
Baked String Beans
50 min
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