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690 recipes across 18 cuisines, and growing.
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Page 3 / 29
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Singaporean-Malaysian
· Vegetables
Stir-Fried Yam Bean with Dried Squid
15 min
♡
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Mediterranean
· Vegetables
Creamy Mediterranean Cucumber Salad
♡
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German
· Vegetables
Radish and Apple Salad
20 min
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American
· Sweets & drinks
Cucumber Electrolyte Ice Cubes
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French
· Sauces & condiments
Master Béchamel & Its 3 Classic Variations (Sauce Soubise, Aurore, Cresson)
60 min
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Taiwanese
· Meat
Taiwanese Sausage Potato Salad
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French
· Starches
Perfect Crispy French Fries
200 min
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Singaporean-Malaysian
· Seafood
Kerabu Pucuk Paku Kerang (Fiddlehead Fern and Cockle Salad)
30 min
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Japanese
· Egg & tofu
Spicy Konnyaku
20 min
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Vietnamese
· Seafood
Fried Baby Squid in Fish Sauce
30 min
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Mediterranean
· Vegetables
Shirazi Salad
15 min
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Indian
· Vegetables
Tomato Thokku (South Indian Tomato Pickle)
40 min
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American
· Bread & bakery
Classic Cornbread
40 min
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Mediterranean
· Vegetables
Tomato and Bell Pepper Salad
10 min
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Indian
· Sweets & drinks
Biotin Idli Podi (Multipurpose Healthy Spice Powder)
♡
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Mexican
· Vegetables
Smooth Mexican Beans
45 min
♡
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Taiwanese
· Noodles & pasta
Cold Tossed Bottle Gourd Noodles
25 min
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Korean
· Starches
Gamja Jorim: Korean Braised Potatoes (Two Versions)
45 min
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Korean
· Vegetables
Green Cabbage Kimchi
50 min
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American
· Bread & bakery
Easy Garlic Bread
12 min
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American
· Sauces & condiments
5 Ways to Preserve Garlic
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Italian
· Vegetables
Every Day Salad
15 min
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Japanese
· Seafood
Simple Chikuwa and Cucumber Salad
10 min
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Singaporean-Malaysian
· Vegetables
Bean Sprouts with Fried Garlic
40 min
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