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Recipe Library

692 recipes across 18 cuisines, and growing.

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Korean · Vegetables

Cucumber Kimchi (Oi Kimchi)

Singaporean-Malaysian · Seafood

Kerabu Pucuk Paku Kerang (Fiddlehead Fern and Cockle Salad)

American · Vegetables

Easy Air Fryer Onion Rings

French · Vegetables

Provence Rosé-Marinated Eggplant

Korean · Seafood

Stir-fried Fish Cake

Vietnamese · Sauces & condiments

Japanese · Vegetables

Shiso Leaf Pickled Tomatoes

Korean · Vegetables

Korean Radish Salad (Mu-saengchae)

Japanese · Vegetables

Pickled Onion (玉ねぎ漬け)

Korean · Starches

Crunchy Sweet Potato Chips

American · Bread & bakery

Super Simple Garlic Bread

Chinese · Sweets & drinks

Ghost Fire Green

Japanese · Starches

Izakaya-Style Potato Salad

American · Bread & bakery

Traditional American Stuffing

Korean · Vegetables

Corn Cheese (Korean Style)

American · Starches

Wild Rice Dressing

Taiwanese · Egg & tofu

Soy Milk Double-Layer Steamed Egg (James's 3.0 Version)

Caribbean · Soups & stews

Mom's Stewed Red Beans

Mexican · Sauces & condiments

Salsa Negra: Mexican Style Fire Roasted Taqueria Salsa

Korean · Egg & tofu

Tofu and Beef Meatballs

Korean · Vegetables

Korean Lettuce Salad (Sangchu-geotjeori)

Caribbean · Vegetables

Steamed Calaloo (Jamaican Style)

Korean · Seafood

Crunchy Squid Threads

Japanese · Vegetables

Irresistible Simple Coleslaw

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