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Recipe Library

208 recipes across 18 cuisines, and growing.

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Indian · Starches

Hotel-Style Coconut Chutney (Thengai Chutney)

L'Entrecôte Steak Sauce

French · Sauces & condiments

Sweet & Sour Glaze (and 3 Variations)

Japanese · Seafood

Grilled Eggplant with Bonito Flakes

Japanese · Sauces & condiments

Grilled Bell Pepper Marinade

Japanese · Vegetables

Melt-in-Your-Mouth Grilled Eggplant

Korean · Bread & bakery

Perilla Leaves Jangtteok (Kkaennip-jangtteok)

Korean · Starches

Ultra-Simple Mashed Potatoes

Indian · Bread & bakery

10-Min Besan Veggie Toast

Korean · Sweets & drinks

Homemade Korean Soy Milk (Duyu)

Mediterranean · Vegetables

Shopska Salad (Bulgarian Cucumber Tomato Salad)

American · Sauces & condiments

Modern Blender Hollandaise Sauce

French · Vegetables

The Salad You'll Make Every Week: Fresh & Refreshing Summer Recipe

Korean · Vegetables

Minari Muchim (Korean Water Dropwort Side Dish)

Korean · Starches

Injeolmi Potato

Caribbean · Starches

Caribbean Pepper Fries

Japanese · Noodles & pasta

Bean Sprout and Cucumber Glass Noodle Salad

German · Vegetables

Green Asparagus from the Air Fryer with Marinated Burrata and Pistachio Crunch

Indian · Soups & stews

Raw Jackfruit Dry Curry - South Indian Style Gujje Palya

Korean · Seafood

Stir-fried Fish Cake

Chinese · Vegetables

Oyster Mushroom Stir-Fry with Scallion Sauce

Caribbean · Noodles & pasta

Caribbean-Style Pasta Salad

Japanese · Seafood

Simple Chikuwa and Cucumber Salad

Mediterranean · Vegetables

Greek Lettuce Salad (Maroulosalata)

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