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Recipe Library

680 recipes across 18 cuisines, and growing.

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Indian · Seafood

Kolambi Lonche (Goan-Style Prawn Pickle)

Vietnamese · Meat

Chao Roasting Sauce (Lion Sauce)

Korean · Sweets & drinks

Perilla Leaf Pancakes (Kkaennip-jangtteok)

Korean · Soups & stews

Vegetable and Fruit Water Kimchi (Nabak-kimchi)

Caribbean · Vegetables

Sweet Corn Simmered in Coconut Milk

French · Vegetables

Creamed Leeks with Cider

Japanese · Vegetables

Baked New Onions with Cheese

German · Vegetables

Authentic German Red Cabbage / Version 1 - Rotkohl

Italian · Sauces & condiments

Pesto alla Genovese

Korean · Starches

Spicy Braised Tofu

German · Starches

Braised Potato Slices with Caramelized Onions

Italian · Vegetables

Sweet and Sour Peppers (Peperoni in Agrodolce)

British · Vegetables

Homemade Pickled Beetroot

Australian · Starches

Ultimate Roast Potatoes

Indian · Vegetables

Potato Vadagam (Crispy Fried Discs) - Storeable for 1 Year

French · Starches

Holiday Potato Gratin

Indian · Soups & stews

Curry Leaves Pickle (Karupillai Thokku)

American · Starches

Creamy Mashed Potatoes

Japanese · Meat

Chikuwa Kinpira

Japanese · Vegetables

Soy Sauce-Marinated Eggplant

Chinese · Vegetables

Homemade Chinese Pickled Mustard Greens

German · Starches

Grandma's Original Duchess Potatoes (Herzogin Kartoffeln)

Japanese · Vegetables

Kuromame (Japanese Sweet Black Soybeans)

French · Sauces & condiments

Sauce Hollandaise

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