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692 recipes across 18 cuisines, and growing.
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American
· Vegetables
Black Bean Salad with Cilantro Lime Dressing
50 min
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American
· Sauces & condiments
5 Ways to Preserve Garlic
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French
· Vegetables
Caramelized Onions
30 min
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American
· Starches
Air Fryer French Fry Meal Prep Hack
32 min
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Chinese
· Sweets & drinks
Ghost Fire Green
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Caribbean
· Vegetables
Jamaican Steamed Cabbage
15 min
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French
· Starches
Sauté Potatoes (Pommes Sautées à la Gasconne)
40 min
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Japanese
· Sauces & condiments
Grilled Bell Pepper Marinade
10 min
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Korean
· Starches
Stir-fried Potato and Ham
25 min
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Chinese
· Vegetables
Stir-Fried Water Spinach
5 min
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Chinese
· Starches
Chaozhou Rice Gruel with Fried Preserved Daikon
30 min
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Korean
· Vegetables
Spinach side dish (Sigeumchi-namul)
15 min
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French
· Sweets & drinks
Preserved Lemon Peel
240 min
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Chinese
· Vegetables
The Trick to Making the Perfect Green Bean Stir Fry
20 min
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American
· Starches
Sweet Potato Vanilla Mash
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Indian
· Vegetables
Maharashtrian Style Bhindi with Peanut Masala (Shengdanyachi Bhendi)
40 min
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Korean
· Vegetables
Korean Temple Cuisine: Stir-fried Fernbrake (Gosari-namul)
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Italian
· Vegetables
Oriental-Style Sautéed Green Beans
25 min
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Korean
· Vegetables
Chayote Kimchi (Chayote Kkakdugi)
45 min
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Mexican
· Vegetables
Christmas Apple Salad
15 min
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Korean
· Vegetables
Spiral-Sliced Cucumber with Sweet & Sour Mustard Sauce
30 min
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Indian
· Soups & stews
Drumstick (Murungakkai) Gravy
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Japanese
· Sauces & condiments
Japanese Style Ginger Dressing
5 min
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Italian
· Noodles & pasta
Top 3 Potato Hacks: Crispy Fries, Silky Mash & Potato Gnocchi
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