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1,082 recipes across 18 cuisines, and growing.

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Chinese · Vegetables

Sichuan Hand-Torn Cabbage Stir Fry

Quick Chicken Chakna Fry

Filipino · Meat

Ginisang Pechay with Giniling (Sautéed Bok Choy with Ground Pork)

Chinese · Seafood

Shrimp with Peas and Corn

Indian · Sweets & drinks

10-Minute Crispy Poha Mixture Snack

American · Bread & bakery

Pistachio Pesto Roasty Toasts

German · Soups & stews

Lightning-Fast Creamy Green Pea Soup

Indian · Bread & bakery

Healthy Ragi Roti | Diabetic-Friendly | High Protein Millet Breakfast

Korean · Vegetables

Yachae Jeon (Korean Vegetable Pancake)

American · Bread & bakery

Easy Biscuits and Gravy

Korean · Starches

American · Meat

Korean · Starches

Chicken Bibimbap

Taiwanese · Soups & stews

Summer Cold Spicy-Sour Hot Pot (Sour Spicy Shrimp)

Japanese · Seafood

Grilled Eggplant with Bonito Flakes

Korean · Seafood

Salt-roasted shrimp

French · Sauces & condiments

Sweet & Sour Glaze (and 3 Variations)

Mediterranean · Sweets & drinks

No-Bake Chocolate Biscuit Roll

Korean · Soups & stews

Sweet Pumpkin Soup Without a Blender

Japanese · Vegetables

Refreshing Chilled Eggplant and Shiso Salad

Pan-fried Perilla Leaves

American · Sweets & drinks

Cookie in a Mug

Korean · Egg & tofu

Broccoli with Tofu (Dubu-muchim)

Indian · Starches

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