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1,082 recipes across 18 cuisines, and growing.
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Indian
· Starches
No Egg Bhurji Fried Rice with Paneer
5 min
♡
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French
· Noodles & pasta
Pan-Cooked Lasagne Without an Oven
20 min
♡
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Indian
· Starches
Hotel-Style Coconut Chutney (Thengai Chutney)
15 min
♡
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Taiwanese
· Meat
Stir-fried Bean Sprouts with Pork Belly
5 min
♡
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Singaporean-Malaysian
· Sweets & drinks
Strawberry Milk
15 min
♡
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Indian
· Bread & bakery
Onion Tomato Cheese Sandwich
20 min
♡
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Japanese
· Seafood
Tai Kobujime: Red Sea Bream Cured with Kombu Seaweed
15 min
♡
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Korean
· Vegetables
Mung Bean Sprout Side Dish (Sukjunamul-muchim)
15 min
♡
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Singaporean-Malaysian
· Vegetables
Braised Eggplant with Dried Shrimp Sauce
15 min
♡
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Taiwanese
· Noodles & pasta
Luffa and Clam Noodle Soup
20 min
♡
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Korean
· Vegetables
Carrot Rapee (Korean-Style Carrot Salad)
10 min
♡
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Japanese
· Starches
Savory Miso Ground Beef Simmered Rice
20 min
♡
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Korean
· Starches
Beef Fried Rice
15 min
♡
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Chinese
· Vegetables
The Trick to Making the Perfect Green Bean Stir Fry
20 min
♡
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Korean
· Soups & stews
Tuna & Kimchi Stew
20 min
♡
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Caribbean
· Seafood
Portuguese Canned Sardines
10 min
♡
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American
· Sweets & drinks
Cheesecake Iced Latte
5 min
♡
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Japanese
· Sweets & drinks
Milk Mochi (with Homemade Brown Sugar Syrup)
15 min
♡
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Filipino
· Starches
Filipino Fried Rice Breakfast
15 min
♡
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Korean
· Sauces & condiments
Apple Ssamjang (Korean Apple Dipping Sauce)
15 min
♡
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Vietnamese
· Vegetables
Water Spinach and Bean Sprout Salad
15 min
♡
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American
· Noodles & pasta
Noodle Veggie Stir Fry
20 min
♡
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Korean
· Egg & tofu
Sikhye-Glazed Tofu
20 min
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Japanese
· Seafood
Simple Chikuwa and Cucumber Salad
10 min
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