Recipe Library

Pan-Fried Tilapia Fillets

Squid Rice Bowl

Zucchini and Cheese Wrap with Tuna Filling

Thai Style Salmon Sashimi Salad (Yam Pla Salmon Sod)

Oyster Sauce Gai Lan Stir-Fry

Fish with Black Bean Garlic Sauce

White Wine Mussels with Fresh Linguine

Zucchini and Seafood Warm Salad

Cantonese-Style Steamed Salmon

Refreshing Shrimp Ceviche

Black Pepper Butter Thai Shrimp

Steamed Fish with Ginger

Barbecued Seafood Platter

Shrimp Pancakes (Saeujeon)

Fermented Pollock Roe (Myeongnanjeot)

Panéed Fish with Fish Mousse, Fish Stock Risotto and Creamy Sauce

Crispy Shrimp with Honey Buffalo Sauce

Fish Pie in a Light & Creamy Cheese Sauce

Vietnamese-Inspired Crab Dip

Spicy Raw Fish Salad (Hoe-muchim)

Shrimp Scampi with Pasta and Tomato Sauce

Creamy Shrimp Salad

Pan-Seared Cod with Herbed Citrus Sauce, Pilaf Rice & Broccoli

Braised Spare Ribs with Shrimp Paste — A Rich and Tender Family Favorite