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348 recipes across 18 cuisines, and growing.
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Caribbean
· Vegetables
Sweet Corn Simmered in Coconut Milk
25 min
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British
· Vegetables
Moorish Crunch Salad
50 min
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Indian
· Vegetables
Maharashtrian Style Bhindi with Peanut Masala (Shengdanyachi Bhendi)
40 min
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Korean
· Vegetables
Crispy Beer Pickled Garlic
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German
· Vegetables
Viral Potato Salad
35 min
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Japanese
· Vegetables
Japanese Potato Salad
45 min
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French
· Vegetables
Classic Vinaigrette Coleslaw
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Chinese
· Vegetables
Smashed Cucumber Salad
15 min
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Korean
· Vegetables
Spicy Korean Green Onion Salad
5 min
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Thai
· Vegetables
Green Papaya Salad with Fermented Fish Sauce (Som Tum Pla Ra)
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Korean
· Vegetables
Garden-to-Jar Kimchi
180 min
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Caribbean
· Vegetables
Simple Oven Roasted Sweet Potatoes
40 min
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Japanese
· Vegetables
Pan-Seared Eggplant and Zucchini in Sweet and Sour Sauce
25 min
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Taiwanese
· Vegetables
Salt-and-Pepper Bamboo Shoots
15 min
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German
· Vegetables
Traditional Carrot Salad
15 min
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Italian
· Vegetables
Patate Apparecchiate (Sicilian-Style Potatoes)
50 min
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Japanese
· Vegetables
Cabbage Salad
15 min
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Japanese
· Vegetables
Fried Eggplant (Nasu no Karaage) | No Deep Frying Needed! Crispy and Juicy with Just a Little Oil! An Addictive Side Dish and Appetizer Recipe
25 min
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American
· Vegetables
Black Bean Salad with Cilantro Lime Dressing
50 min
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American
· Vegetables
Potato and Fennel Salad
30 min
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Chinese
· Vegetables
Easy Three-Step Homemade Pickled Napa Cabbage
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Japanese
· Vegetables
Pickled Onion (玉ねぎ漬け)
135 min
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Mediterranean
· Vegetables
Creamy Mediterranean Cucumber Salad
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Italian
· Vegetables
Every Day Salad
15 min
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