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538 recipes across 18 cuisines, and growing.
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Indian
· Vegetables
Crispy Beetroot Vegetable Kababs for Kids
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French
· Vegetables
Ratatouille Stuffed Bell Peppers
90 min
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Korean
· Vegetables
Kkakdugi (Korean Radish Cube Kimchi)
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Japanese
· Vegetables
Japanese Potato Salad
40 min
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Indian
· Vegetables
Murungai Keerai Poriyal (Drumstick Leaves Stir-Fry)
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French
· Vegetables
Caramelized Onions
30 min
♡
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Mexican
· Vegetables
Delicious Christmas Salad
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Chinese
· Vegetables
Steamed Eggplant with Yuxiang Sauce
45 min
♡
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Caribbean
· Vegetables
Mango Talkari
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Italian
· Vegetables
Patate Apparecchiate (Sicilian-Style Potatoes)
50 min
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Korean
· Vegetables
Garlic Green Beans
20 min
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Taiwanese
· Vegetables
Chilled Mock Chicken and Cucumber Salad
25 min
♡
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Japanese
· Vegetables
Bitter Melon, Tuna, and Mayonnaise Salad
25 min
♡
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Mediterranean
· Vegetables
Mediterranean Chickpea Salad
20 min
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American
· Vegetables
Spiced Cauliflower
40 min
♡
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Chinese
· Vegetables
Blistered Peppers
15 min
♡
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Mediterranean
· Vegetables
Greek Chickpea Tray Bake
70 min
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Indian
· Vegetables
Crispy Mix Vegetable Pakora
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French
· Vegetables
The Salad You'll Make Every Week: Fresh & Refreshing Summer Recipe
15 min
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Taiwanese
· Vegetables
Cold Dressed Napa Cabbage Salad
50 min
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Japanese
· Vegetables
Kuromame (Japanese Sweet Black Soybeans)
310 min
♡
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Taiwanese
· Vegetables
Two Ways with Burdock: Stir-Fried Burdock and Burdock Tea
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American
· Vegetables
Quick Pickled Red Cabbage
15 min
♡
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Korean
· Vegetables
Braised Lotus Roots (Yeon-geun-jorim)
85 min
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