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545 recipes across 18 cuisines, and growing.

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Chinese · Vegetables

Chinese Bok Choy with Mushrooms

Mediterranean · Vegetables

Stuffed Squash in Yogurt Sauce

Mediterranean · Vegetables

Mediterranean Beet and White Bean Salad

Korean · Vegetables

Korean Spicy Garlic Eggplant (Gaji Namul)

Indian · Vegetables

Lady's Finger Poriyal

Korean · Vegetables

Quick-Fermented Cucumber Pickles

Indian · Vegetables

Korean · Vegetables

Green Cabbage Kimchi

Italian · Vegetables

Homemade Italian Dressing

Thai · Vegetables

Green Papaya Salad with Fermented Fish Sauce (Som Tum Pla Ra)

Mexican · Vegetables

Smooth Mexican Beans

Chinese · Vegetables

Steamed Eggplant with Yuxiang Sauce

Taiwanese · Vegetables

Bacon Stir-fried Cabbage

Japanese · Vegetables

Japanese Mentaiko Zucchini

Indian · Vegetables

Kashmiri Dum Aloo

Mediterranean · Vegetables

Heirloom Tomato Salad

Mediterranean · Vegetables

Mediterranean Fruit Salad

Mexican · Vegetables

Cheese-Stuffed Fried Cactus Paddles with Chile Tomato Sauce

French · Vegetables

Caramelized Onions

German · Vegetables

Cauliflower in White Sauce (Blumenkohl in weißer Soße)

Mediterranean · Vegetables

Traditional Greek Moussaka

German · Vegetables

Caramelized Brussels Sprouts with Bacon and Chestnuts

Korean · Vegetables

Mediterranean · Vegetables

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