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545 recipes across 18 cuisines, and growing.
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American
· Vegetables
Air-Fryer Jalapeño Poppers
10 min
♡
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Indian
· Vegetables
Crispy Drumstick Rava Fry - Party Starter
25 min
♡
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Korean
· Vegetables
Low-Salt Pickled Cucumbers
♡
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French
· Vegetables
Honey Glazed Carrots
♡
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Korean
· Vegetables
Korean Spicy King Trumpet Mushroom Banchan
20 min
♡
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Korean
· Vegetables
Mung Bean Sprout Side Dish (Sukjunamul-muchim)
15 min
♡
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Vietnamese
· Vegetables
Sour and Spicy Rice Paper Salad
30 min
♡
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Korean
· Vegetables
Yachae Jeon (Korean Vegetable Pancake)
15 min
♡
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Caribbean
· Vegetables
Simple Oven Roasted Sweet Potatoes
40 min
♡
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Korean
· Vegetables
Vegetable Pancake (Yachaejeon)
25 min
♡
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Chinese
· Vegetables
Chinese Soy Sauce Braised Daikon Radish
40 min
♡
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Japanese
· Vegetables
Eggplant and Bell Pepper Braised in Dashi Broth
25 min
♡
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Mediterranean
· Vegetables
Greek Lettuce Salad (Maroulosalata)
15 min
♡
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Taiwanese
· Vegetables
Hand-Torn Stir-Fried Cabbage with a Hint of Spice and Numbing Heat
♡
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Singaporean-Malaysian
· Vegetables
Stir-Fried Cabbage with Turmeric
20 min
♡
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Japanese
· Vegetables
Ginger-Braised Eggplant
15 min
♡
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Filipino
· Vegetables
Stir-Fried String Beans with Coca-Cola Caramel Glaze
♡
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German
· Vegetables
Traditional Carrot Salad
15 min
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Chinese
· Vegetables
Ong Choy with Fermented Bean Curd
20 min
♡
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German
· Vegetables
Gratinéed White Asparagus à la Tim Raue with Parmesan and Lemon
15 min
♡
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Korean
· Vegetables
Roasted Almond and Perilla Leaf Anchovy Rice Topping
15 min
♡
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French
· Vegetables
Provence Rosé-Marinated Eggplant
40 min
♡
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Indian
· Vegetables
Lady's Finger Poriyal
♡
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American
· Vegetables
Quick Pickled Red Cabbage
15 min
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