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546 recipes across 18 cuisines, and growing.
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Indian
· Vegetables
Coconut and Onion Chammanthi (Kerala-Style Condiment)
♡
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Korean
· Vegetables
Korean Sweet & Sour Seaweed Salad (Miyeok-muchim)
40 min
♡
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Japanese
· Vegetables
Spring Cabbage Coleslaw
25 min
♡
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Indian
· Vegetables
Onion Pakoda (Air Fryer)
40 min
♡
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Korean
· Vegetables
Cold Cucumber Soup (Oi-naengguk)
5 min
♡
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Indian
· Vegetables
Butter Garlic Pepper Mushrooms
20 min
♡
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Chinese
· Vegetables
Stir-fried Broccoli with Garlic
30 min
♡
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Mexican
· Vegetables
Easy and Delicious Cabbage Lunch with 5 Ingredients
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Chinese
· Vegetables
Stir-Fried Shredded Potato
20 min
♡
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British
· Vegetables
Moorish Crunch Salad
50 min
♡
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Korean
· Vegetables
Spicy Stuffed Green Chili Pepper Kimchi (Gochu-sobagi)
50 min
♡
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Mexican
· Vegetables
Ranch-Style Cheese with Nopales and Chile
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Mexican
· Vegetables
Pico de Gallo
30 min
♡
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Indian
· Vegetables
Maharashtrian Stuffed Baingan Masala (Bharli Vangi)
30 min
♡
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Korean
· Vegetables
Seasoned Perilla Leaves
234 min
♡
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Indian
· Vegetables
Ivy Gourd Masala Fry
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Japanese
· Vegetables
Soy Sauce-Marinated Eggplant
50 min
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American
· Vegetables
Easy Pickled Turnips
♡
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Indian
· Vegetables
Delhi Style Chole Tikki (Chickpea and Potato Patty Chaat)
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Korean
· Vegetables
Korean Lettuce Salad (Sangchu-geotjeori)
15 min
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Australian
· Vegetables
Honey Mustard Glazed Carrots
50 min
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Korean
· Vegetables
Crispy Cabbage and Cucumber Salad
15 min
♡
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Chinese
· Vegetables
Broccoli with Garlic Sauce
25 min
♡
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Japanese
· Vegetables
Japanese Potato Salad
40 min
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