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545 recipes across 18 cuisines, and growing.
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Korean
· Vegetables
Homemade Kimchi | 5 Simple Steps
150 min
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American
· Vegetables
Black Bean Salad with Cilantro Lime Dressing
50 min
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American
· Vegetables
The Best Sweet Potato Casserole
150 min
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Chinese
· Vegetables
Broccoli with Garlic Sauce
25 min
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Korean
· Vegetables
Apple Juice Kimchi
50 min
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Indian
· Vegetables
Crispy Drumstick Rava Fry - Party Starter
25 min
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Italian
· Vegetables
Italian Fried Peppers
30 min
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Korean
· Vegetables
Braised Lotus Roots (Yeon-geun-jorim)
85 min
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Indian
· Vegetables
Tomato Thokku (Tomato Side Dish)
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American
· Vegetables
Science-Made Carrot Hot Dogs
405 min
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Japanese
· Vegetables
Shiso-Wrapped Cucumber Pickles
90 min
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Mexican
· Vegetables
Broccoli and Cheese Fritters
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Japanese
· Vegetables
Pickled Cabbage with Vinegar
75 min
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German
· Vegetables
Honey Mustard Dressing
15 min
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Italian
· Vegetables
Eggplant Parmesan
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Indian
· Vegetables
Mushroom Pepper Fry
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Chinese
· Vegetables
Steamed Eggplant with Garlic Sauce
25 min
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American
· Vegetables
Hearts of Palm Salad Bowl
15 min
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Korean
· Vegetables
Spiral-Sliced Cucumber with Sweet & Sour Mustard Sauce
30 min
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Korean
· Vegetables
Korean Temple Cuisine: Stir-fried Fernbrake (Gosari-namul)
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Mexican
· Vegetables
Easy and Delicious Cabbage Lunch with 5 Ingredients
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Korean
· Vegetables
Quick-Pickled Crispy Onions
320 min
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Italian
· Vegetables
Caesar Panzanella
25 min
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British
· Vegetables
Crispy Bacon & Spinach Salad
25 min
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