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84 recipes across 18 cuisines, and growing.
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Japanese
· Vegetables
Baked New Onions with Cheese
10 min
♡
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Japanese
· Meat
Chikuwa Kinpira
10 min
♡
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Japanese
· Vegetables
Soy Sauce-Marinated Eggplant
50 min
♡
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Japanese
· Vegetables
Kuromame (Japanese Sweet Black Soybeans)
310 min
♡
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Japanese
· Meat
Burdock Root and Chicken Breast Sesame Mayo Salad
20 min
♡
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Japanese
· Vegetables
Spicy Pickled Cucumbers
50 min
♡
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Japanese
· Vegetables
Japanese Pickled Young Ginger
30 min
♡
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Japanese
· Vegetables
Japanese-style Spicy Cucumber Pickles (Kyūchan Zuke)
25 min
♡
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Japanese
· Vegetables
Pan-Seared Eggplant and Zucchini in Sweet and Sour Sauce
25 min
♡
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Japanese
· Egg & tofu
Simmered Thick Fried Tofu (Atsuage Nimono)
27 min
♡
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Japanese
· Vegetables
Grilled Big Fat Asparagus with Yuzu Togarashi Mayo
15 min
♡
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Japanese
· Vegetables
Spring Cabbage Coleslaw
25 min
♡
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Japanese
· Vegetables
Shiso Leaf Pickled Tomatoes
25 min
♡
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Japanese
· Meat
Grilled Summer Vegetables and Pork Marinated in Dashi Broth
75 min
♡
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Japanese
· Vegetables
Nasu Nanbanzuke (Pan-Fried Eggplant in Sweet Vinegar Sauce)
75 min
♡
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Japanese
· Soups & stews
Instant Pot Nishime
85 min
♡
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Japanese
· Starches
Macaroni Salad
30 min
♡
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Japanese
· Vegetables
Japanese-Style Sweet and Sour Pickled Radish
260 min
♡
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Japanese
· Vegetables
Microwave Yamitsuki Eggplant (Addictive Japanese-style Eggplant)
40 min
♡
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Japanese
· Meat
Homemade Tonkatsu Sauce
5 min
♡
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Japanese
· Seafood
Chikuwa with Bonito Flakes and Cheese
40 min
♡
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Japanese
· Sauces & condiments
Japanese Style Ginger Dressing
5 min
♡
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Japanese
· Egg & tofu
Pickled Deep-Fried Tofu (Atsuage Nanban-zuke)
105 min
♡
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Japanese
· Vegetables
Potato Salad
40 min
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